Perfectly toasted almond slivers covered in delicious tempered Callebaut chocolate. Before coating them with chocolate we tumble and toast our almonds in Solerno Sicilian blood orange liqueur. We put the final touch of luxury on these beauties using edible gold foil, copper and gold edible luster.
NB: Contains nuts. Chocolates are best stored in a cool, dark and dry place and should never be placed in the refrigerator! Improper storage can affect the texture and taste of the chocolates. Please use your own discretion when ordering for postage during the hotter seasons, as we do not take responsibility for any melting due to the weather. If you're unsure, and are able to collect we generally advise pick-up over express post.