Single Origin Assorted

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Single Origin Assorted

from 25.00
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The pride and joy of the Bakedown Choc Shop—6 types of single origin chocolates from Arriba, Ecuador, Sao Thome, Madgascar, Venezuela and Mexique.

"The single origin couvertures are each made with cocoa beans from one particular country or region. Each chocolate brings you an exciting taste sensation and aromatic character - reflecting the soil, the climate and the environment where the cocoa bean were grown."

Tasting notes

Arriba: Intense milk chocolate, hints of hazelnut and slightly fruity

Ecuador: Typical Latin-American character, fruity combined with coffee and rum notes.

Sao Thome: Rich tasting chocolate with flavour peaks of red and yellow fruits

Madagascar: Explicit yet rounded cocoa taste, notes of raspberries and bilberries

Mexique: A bittersweet, delicately tart chocolate whose aromas unveil a note of liquorice.

Venezuela: The perfect balance of a powerful cocoa taste and intense woody notes

NB: Chocolates are best stored in a cool, dark and dry place and should never be placed in the refrigerator! Improper storage can affect the texture and taste of the chocolates. Please use your own discretion when ordering for postage during the hotter seasons, as we do not take responsibility for any melting due to the weather. If you're unsure, and are able to collect we generally advise pick-up over express post.