Approximately 110g of hand painted delicious Belgian milk chocolate flavoured with Houjicha tea powder for a deliciously nutty flavoured bark. With the generous addition of cocoa nibs and crushed freeze-dried raspberries, this makes for a delectably crunchy experience!
NB: Chocolates are best stored in a cool, dark and dry place and should never be placed in the refrigerator! Improper storage can affect the texture and taste of the chocolates. Please use your own discretion when ordering for postage during the hotter seasons, as we do not take responsibility for any melting due to the weather. If you're unsure, and are able to collect we generally advise pick-up or same day delivery (Sydney CBD only) over express post.